Easy Bone Broth Recipe (Collagen Rich Soup)

Great video. I am not going to lie, I use my pressure cooker and I cook my bone broth on high pressure for 4 hours, which in instant pot or pressure cooker time is comparable to about 12 to 14 hours of cooking it slowly. I always add chicken feet to my bone broth and I get the most firm gelatinous bone broth ever! When it gets cold ,it takes a little bit of muscle to scoop it out. My bone broth is typically leftover bones, chicken feet, celery, carrots, whole yellow onions including skins, which gives the broth an amazing color, whole head of garlic with the top sliced off to exposed the cloves , organic apple cider vinegar and my seasoning always includes pink Himalayan sea salt, a little turmeric, fresh ginger & black pepper along with any other seasonings I want for flavor. I sometimes make a batch just for my dog with only chicken feet. I don’t like to give him mine because I use onions but he absolutely loves it and it’s super good for him. He’s been eating bone broth on and off probably most of his life. He’s almost 14 years old now and he can still jump waist height for a treat with no problem (he is a small Lhasa poo lap dog). Give it to your dog or cat!

As a biochemist, I would recommend par-boiling in unsalted water and adding a salt at the beginning of the final preparation. The reason why is because proteins are more soluble in salty water rather than distilled water. Adding salt will help extract more from the bones.

My beautiful Filapino Wife has been eating. Inners and Chicken feet for years, because her family were poor. Shes 53 and looks 23.

I make beef bone broth in a slow cooker from 36 to 48+ hours. Safer to leave it for hours unattended. Bone broth is a staple in our kitchen. As soon as the last batch is halfway, I make new ones. Beef bones are dirt cheap and, not surprisingly, there’s still plenty of meat to feed an army! The only thing I make sure of is the bone is from grass fed and grass finished. I find them from a local farmer’s market. No antibiotics, no GMO, not corn feed (corn are mostly toxic). Thanks for the recipe!

Bone broth is so powerful with the ability to help heal stomach ulcers, tendons and ligaments! A necessary superfood for all strength athletes 💪🏾

We use chicken feet in all our stocks and not because we are poor. In Romania we are making bone broth that becomes jelly since forever and we are not using any chemicals. At the end we add a bit of garlic, then we put it in the fridge and when it is solidified we eat it with homemade bread or polenta( we break the meat in pieces and leave it in the broth after straining it) , or we reheat it and drink a good cup a day. The best natural collagen ever

Thank you, Erwan! That"s a really good cooking project for me since I"ve been constantly on the look to maximize my overall health.

I've made your bone broth noodle soup and it's so delicious! I've had it twice now. Definitely my fave home made noodle soup so far.

I order my bone broth from Dr Josh Axe and it's getting too expensive. I'm going to start making my own bone broth. Thank you very much. God Bless you!

a lot of celebs i admire include bone broth in their diet straight from packed/carton products. as an average consumer i can't see myself adding those expensive things to my healthy list i wish i had. which is why i am glad to be informed by Erwan the simple procedure. chicken feet, who knew! will definitely try this. thank you Erwan. 👍👍

Oh wow, now I realised how we can narrow down our expenses from our normal budgeting sans supplements. Although I prefer marine collagen but this opened up new & cheaper option in adding collagen in our diet.. And the comfort of soup plus noodles in this season (autumn-winter) is just the topping for it. Thanks Erwan! I enjoyed ur vids & u make recipes realistic & attainable and relevant👌❤️

I've waited for this all daaaaay ❤ I really love the Basics segment. It is nonintimidating, easy to follow, and very informative too. Keep it up! ❤

just got home from school and I arrive to this content!!! my heart is so happy ❤️

Im on keto low carb diet here in cali collagen powder cost almost $30 thats why i just make my own bone broth i like using the beef bone. Such as oxtail, bone marrow, beef shank and beef neck bone. I put lots of anti inflammatory herbs also like ginger, turmeric, onion leeks, and celery. I also put some apple cider vinegar it help to released the most nutrients and minerals from the bones. Then i simmer it from 12 to 24 hrs. I drink 1 cup every day and i keep the fats in a seperate jar to use it if have to sautee some vegetables i have instant beef tallow😂. Bone broth is what we called 👉 yellow gold and it really works it help my joint specially my skin for younger looking. Making our own bone broth save as lot of money is like penny in a jar. 🙌😂🙌

This is where you can really know how to cook and be knowledgeable as well

this is the best so far - ive been confusing Broth recipes with Stock all along - what you showed us here - is exactly what i want to do with JUST the BONEs - and that is the base for all other recipes -- Awesome Post !

Oh no, you cracked the code! Haha My tita was actually amazed when she saw the broth/stock in the supermarket isle. She should have thought of it daw a long time ago baka daw mayaman na siya hahaha

Just discovered you today, Erwan. And I must say I'm impressed by you young man! New subscriber for sure :)

One of the best tutorials I have seen for this. Thank you

I've been waiting for this ever since. Thank you Erwan! ♥️