SUPER CREAMY‼️ CHOCOLATE BURNT CHEESECAKE //BOLU KEJU GOSONG ,LUMER DI MULUT ‼️@fecariskitchen

Publicado 2024-03-20
SUPER CREAMY‼️ CHOCOLATE BURNT CHEESECAKE //BOLU KEJU GOSONG ,LUMER DI MULUT ‼️‎@fecariskitchen 

‐‐‐----Hi Bestie...I'm Carissa!! welcome to my channel @Fecaris Kitchen
The box description is equipped with 3 languages: Indonesian, English and Mandarin
If there is writing or language text that is not correct, please understand. 🙏
I like to cook and make cakes every day for my family that are the best, delicious and healthy!!
I hope you like this video!! and subscribe for free to my channel, and please support and share this delicious recipe video with your family and friends!! Thank you for subscribing to my channel and don't forget to keep watching my videos....!! @Fecaris Kitchen 🙏
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Kali ini saya buat yang manis ,lembut dan menyehatkan !!
Bolu Coklat gosong ini adalah cake asal dari negara Spanyol !!
Bagi yang masih belum pernah makan ? anda harus mencobanya !! Tonton terus video saya. dari awal hingga selesai !!

Cetakan 16 x 7 cm
Bahannya :

250 g Whipping Cream
100 g dark chocolate
460 g cream Cheese
50 g gula halus
1/4 st garam
1/2 st Vanilla bubuk
2 sdm air lemon
3 telur utuh
15 g Tepung maizena
10 Chocolate aburnt Ceese cake
1 Rum Bakar


Untuk cara Membuatnya semua lengkap dan jelas ada di dalam video ini ,nonton sampai selesai dan akhir videonya ya !!
Terima kasih dan selamat mamasak !!
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English Sub

This time I made something sweet, soft and healthy!!
This burnt chocolate sponge cake is a cake originating from Spain!!
For those who have never eaten? you have to try it!! Keep watching my videos. from start to finish!!

Mold 16 x 7 cm
Ingredients:

250 g Whipping Cream
100 g dark chocolate
460 g cream cheese
50 g powdered sugar
1/4 tsp salt
1/2 st Vanilla powder
2 tbsp lemon juice
3 whole eggs
15 g Cornstarch
10 Chocolate aburnt Ceese cakes
1 Burnt Rum


For how to make it, everything is complete and clear in this video, watch until the end and the end of the video, OK!!
Thank you and happy cooking!!
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Mandarin sub

这次我做了一些又甜又软又健康的东西!!
这款焦巧克力海绵蛋糕是源自西班牙的蛋糕!!
对于那些没有吃过饭的人来说?你必须尝试一下!继续观看我的视频。从开始到结束!!

模具 16 x 7 厘米
原料:

250 克 淡奶油
100 克 黑巧克力
460 克 奶油干酪
50 克 糖粉
1/4 茶匙 盐
1/2 香草粉
2 汤匙 柠檬汁
3 个全蛋
15 克 玉米淀粉
10 块巧克力烧焦奶酪蛋糕
1 烧焦的朗姆酒


至于如何制作,这个视频里都已经很完整清晰了,请看视频最后、最后,OK!!
谢谢你,祝烹饪愉快!
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