ALL DAY COOKING IN THE KITCHEN | EASY RECIPES | MUST TRY CASSEROLE | QUICK DINNER IDEA

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Published 2023-07-16
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Tater Tot Casserole:
www.plainchicken.com/bacon-cheeseburger-tater-tot-…

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All Comments (21)
  • @junemarcus9452
    I have to say, the recipes are second to why I watch. I think yawl are happy and funny and I never fail to wish I were in the kitchen too. All positive 😂🎉🎉 thx
  • @heatherpeppers627
    The canna lilies are best placed in an area that can allow them to spread. I planted mine around my Japanese Cherry Blossom tree. They are growing like crazy and their colors are magnificent.
  • @leslie4351
    Ya'll are SO funny! I'll gladly watch ya'll talk about food, the weather or just anything!! Keep bein' Southern! GOD BLESS YA'LL! 🤗
  • That’s EXACTLY what I say about Mr. Bunkey ALL the time ......what a WILD ANIMAL!!!😂😭🤣😆😭😂🤣. Just ADORE you both❤️❤️
  • @kagb86
    I have never seen anyone put liver mush in a video and I'm so excited to see it! I'm an NC girl and I grew up eating that and liver puddin' in the casing. <3
  • Use the tater tot crowns instead of regular ones. The crowns cook through and get crispier than regular ones
  • @susandavey8564
    Orange tree and a lemon tree 🌳 would look gorgeous out in your garden
  • Jessica I will always love that fantastic laugh of yours. Mr Bunkey you're such a hoot!!Hoot!!! Love your recipes and y'all ❤
  • @sashcraft51
    Completely enjoyed the vlog. Mr. B is ever so charming.
  • The tall plants are Canna Lilies 🥰🤗 they will multiply every year. They make great gifts. Dig up root ball though!
  • @Syddy-qw7dn
    Y'all never fail to make me laugh. Y'all have such a great dynamic. Love the tater tot casserole recipe. I'm definitely going to be making that this fall.
  • Casserole looks so yummy!! Your laughter is so infectious. OMG! Loved Mr. B's tummy slap!! Caught me off guard and cracked me up. Lol 🤣
  • AND Jess you just look stunning in the orange and pink colors!! ❤❤
  • @MsSusie1959
    Jessica, Thank you for sharing with us, Your the best you and Bunky
  • You could serve this over shredded lettuce with the dill pickles on top! Great recipe!
  • Hello to the Bunkies! Love watching your videos, from both channels. Bunky, your yard work is looking good!! The tall, dark plants are Cannas and have a pretty bloom. And, yes, they will spread. You can dig up the extra ones when they spread and give away and/or sell in the fall. Thank you, both for sharing with us!
  • @karlastein3186
    Pour the cheese soup, the sour cream, the cheese, with the bacon together in a bowl and pour it over the tater tot’s and ground beef , for easier mixing
  • Love the Bunkie videos! I live in central Minnesota, home of the tater tot hotdish. My recipe is 1 lb ground beef, can of cream of mushroom, approximately 1 cup of frozen vegetables (peas, corn, beans, carrots or whatever). Top with tater tots in oven for about 50 minutes to an hour or until tots are crispy. Top with cheese until melted and enjoy! I grew up eating this! Yum.