THE MOST EPIC THANKSGIVING RECIPES | MUST TRY THANKSGIVING SIDES AMPED UP | SO DELICIOUS

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Publicado 2023-11-22
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THE MOST EPIC THANKSGIVING RECIPES | MUST TRY THANKSGIVING SIDES AMPED UP | SO DELICIOUS

BOURSIN Mashed Potatoes:
Dice yellow gold potatoes into bite sized pieces, place in pot, fill with water and bring to a boil.
Cook until fork tender, then drain water

In a separate saucepan add:
Milk(I do about 1 cup per 4 potatoes)
1/2 stick of butter
Thyme sprigs
2 cloves of smashed garlic
Bring to a simmer

Once potatoes are drained, start by adding a little bit of the milk mixture at a time while mashing potatoes. Do this until you get the desired consistency.

Next crumble in 3/4 of the package of boursin cheese and fold that into the potatoes until it's melted and combined.
Transfer Potatoes to a baking dish
Crumble remainder Boursin Cheese on top
Then add shredded Sharp Cheddar Cheese on top
Bake uncovered at 375 for 15 minutes
We also like to pop ours under the broiler for a minute to get that beautiful browned color!

French Onion Eggs: iamhomesteader.com/french-onion-deviled-eggs/#wprm…

Mac and Cheese:www.jessicaodonohue.com/blog/baked-mac-and-cheese

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Todos los comentarios (21)
  • @tamieatkins7930
    My baby sister gave me a set of Caraway pans just before she passed away in July. I will always treasure them ❤
  • @angelabowman1085
    A hint: Once you removed your boiled eggs from the stove, dump the water and add new water and a bunch of ice to make ice water. Let sit until cooled. I will then peel them and put the eggs in a zip lock bag and put them back into the fridge to chill. The yokes will literally pop out of the whites.
  • @MoonBabyNails
    I was gifted a little egg steamer and have to say I will never go back to boiling them. The eggs always peel perfectly even if they are farm fresh eggs. Loved this video. Thanks for sharing. TTYL, my friend. ~~~~Tina
  • @robylove9190
    Happy Thanksgiving to the Bunkys and your families.
  • @michaeldunn7716
    Great video and presentation! Looks like you hit it out of the park with these recipes. 😊😊😊😊😊 God bless all here.
  • @liebling3133
    I love the thought of Thanksgiving. I wish we had something similar here in Finland. It seems so nice to have a party for everything you are grateful. I think we celebrate our independence and Christmas as a time of being grateful. Never seen a video of you but I love how genuine you are in your cooking and how supportive your husband is of you!
  • Honey, I'm 62 years old and I have never been able to boil a perfect egg. I bought a Dash egg cooker and it makes them hard, medium or soft and perfect every time.
  • Hey my awesome Bunkys I love you guy's so so much and I wish you a blessed and Happy Thanksgiving...I'm Thankful for you and Brian and Daisey may.. Mackenzie and Alex and girls Mandy and Steven and Cole and Gracie lou...God Bless you all...
  • @user-xf1fz6bt8j
    Happy Thanksgiving to Jessica and your beloved husband for helping to the kitchen❤🦃🌹
  • @kimhood9716
    you need to make a cookbook with all your delicious recipes.....please 🥰 Bunk-a-lious Recipes 😂
  • @ReadAndThrift
    Hard boiled eggs done in the air fryer. Game changer! The only way I make them now is
  • @candycec908
    Great-looking recipes that I am eager to try. Thanks y'all!
  • @sharonwilson6465
    Happy Thanksgiving.🦃🍁🍽 Have a very Blessed Day. Thank you for more great recipes.
  • I've never had macaroni and cheese for Thanksgiving! Must be a Southern thing. We always had scalloped corn or green beans casserole, stuffing, mashed potatoes, cranberry jello salad and turkey. My Mom's cranberry salad was ground cranberries, ground orange rind, pineapple and red jello----so good!!