Crispy Hash Browns - Perfect Every Time!

I just made these for the first time today. I followed her directions exactly, and it worked great two times in a row! (I made some for my wife and daughter first; then, a second batch for me.) During my batch, for the first 15 minutes, I whisked 3 eggs, and then I mixed some instant pancake mix. For the second 15 minutes, I cooked my pancakes. The hash browns came out of my cast iron skillet, and the eggs went right into it. Eggs were done in about 2 minutes; all of my food was hot! I ate at Denny's last night, and my grand slam was actually better than theirs!

I love that “mom” look when she says: “don’t make me come over there!” Simple, elegant technique, and only two things to remember. Great video!

I just love the “smiley face” spatula 😀

Jenny! I literally laughed out loud when that duck timer went off. She is a crack up! And a great cook.

I'm 62 now and still remember my mom cooking for all eight of us kids. eggs, bacon, hash browns, flap jacks and karo syrup or molasses. I don't know how she did it but she did. Everything was always so perfect. She even made our lunches for school 5 days a week. She was a SUPERMOM and so full of love. Now I'm missing my MOM again, lol There wasn't anything she couldn't make in the kitchen. She also sewed all our cloths till we got old enough to work and buy our own and help out with expenses. I MISS YOU MOM AND DAD! Show less

Here is a cool trick you may want to try.  After I grate my potatoes, I rinse them well with cold water then I use a salad spinner to dry them.  The spinner will REALLY dry them out.  Then I add, garlic, onion, salt, pepper and paprika.  Everything else, I do the same.  Try that salad spinner trick.  You will be surprised - plus it will save paper towels.

This lady has just got the perfect attitude, I bet she would be a huge success at anything she attempts. Thanks Jenny.

I followed her instructions exactly and just had the best hash brown potatoes ever!

"Don't make me come over there", Too funny Jenny, you rock the kitchen girl!

“If you don’t have 30 minutes, make toast” 😂😂😂😂😂😂

I do this with frozen hashbrowns and they turn out awesome, too. I drizzle a little olive oil on top right before flipping. Perfect every time! Thanks, Jenny!

Just made them exactly like she sad. GREAT!! I made my hubby watch you with the timer. I love that timer! God Bless U!

The Smiley Face spatula and the ducky timer. I'm dying :P

I didn't even realize this is Jenny!!! I LOVE her! I'm gonna cook these for 7 minutes, just so she comes over.

We love crispy hashbrowns and I could never get them right. I'll be making these for Sunday morning breakfast. Love your kitchen timer collection...how fun!

"I'll come to your house." ~Cooks hash browns for 10 minutes so Jenny will come by and visit.~

"If you don't have 30 minutes, make toast" loll

When that "egg timer" went off, my dog went crazy. Two hours later, he is still pacing and looking at me suspiciously.

I'm back again, in 2021. It's been 3 years and I'm watching your Crispy Hash Browns video again. Thanks!!

This is the first time I’ve come across your channel. I’m looking for hash brown how to that does require a cast iron skillet. I’m so happy I found yours!! A. Because it was actually helpful and B. Because as I watched I kept thinking I knew you from somewhere! When I figured it out my heart swelled! You were a a great source of comfort and escape during by rocking childhood! I became an instant sub! I can’t wait to binge watch you other videos!!