Have You Ever Seen a Chocolate 3D Printer?!

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Published 2024-02-27

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All Comments (21)

@MakersMuse 5 months ago

How long until we have a chocolate 3d printer made from chocolate 3d printer parts? 😂 So good, and Ellie is a genius for designing it!
@alleosussquirt8041 5 months ago

God this would be perfect for detail adding to cakes.
@BonMyFY 5 months ago

$1500 and you have to supply the parts?! Absolutely unreal.
@crazybird199 5 months ago

Actually, you can eat the parts off of a regular 3D printer, just rarely more than once. Seriously though, that printer looks like a lot of fun.
@SmithyScotland 5 months ago

Each chocolate core is £4. Presumably you're locked in to buying the cores from them
@faithatwork7432 5 months ago

So that’s why he was gone for 3 months…
@TheCHRISCaPWN 5 months ago

Heres a question: could you reload your failed pieces back into the printer, melt them, and reuse them to mske a bew print?
@LeoZhao01 5 months ago

Everything is edible if you don't care about dying
@IronGordon 5 months ago

I too eat all my failures.
@jonathanmartin3370 5 months ago

Chocolate croc gloves! I legit thought that would be the direction you'd go.
@3DPrintingNerd 5 months ago

YESSSS! So happy you got one!!
@SparkyMTB 4 months ago

Actually 3D printing chocolate was one of the first ever 3D prints ever done. Chocolate is easy to melt, print & cool till harden. It’s been around since the early 2000s
@Nzcade 5 months ago

Cloudy with a Chance of Meatballs
@xplodingmojo2087 5 months ago

This is amazing. Imagine pausing prints to fill the print up with praline cream or sprinkles or anything, would be ballin’
@SilentNinjaSparks 5 months ago

You should definitely try printing a scaled down 3d scan of your head lmao
@pixelrancher 5 months ago

I bought one. Well, I bought the parts for one. It's not fully assembled yet.
@crunchtime7599 5 months ago

You should try pausing the 3d print and adding a filling like, caramel, or peanut butter.
@Oddduckstudios 5 months ago

THIS IS NECESSARY
@UncleJessy 5 months ago

I know were all here for the awesome cocoa press sweetness but that large Monstera Plant you have is looking so good! Eating up all that natural light
@imsoemo2234 5 months ago

Make a Thicc milk chocolate mug and fill it with hot milk to make hot chocolate (or almond milk if you’re lack toes intolerant).