Creamy Garlic Mushroom Sauce | How To Make Recipe

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Publicado 2019-08-08
How to make Creamy Garlic Mushroom Sauce with recipe and instructions. Mushroom Sauce is something I've been making for a long time, with every time making it I experiment with new flavours. I have come up with this recipe and believe it is one of the best. This is a must-try recipe. This sauce is perfect over Steak, Chicken, Pies, and Vegetables, this recipe has a lot of versatility.

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Makes - 2 1\2 Cups
Serves 4-6 people

Ingredients -

2 Tbs - Clarified Unsalted Butter
4 Cloves - Garlic, Thinly Sliced
1 - Shallot, Fine Diced
300g - Swiss Brown Mushrooms, Thinly Sliced
2 Tbs - White Wine (Use a cheap White Wine, I used Chardonnay) Can be substituted for Vegetable Stock or Chicken Stock.
2 Tbs - Curly Parsley, Chopped (Can be substituted for Flat Leaf Parsley)
1 tsp - Thyme, Chopped
400ml - Full Fat Cream (Thickened Cream)

Equipment I use -

Knives and Steels -

Shun Premier 17.8cm Santoku Knife - amzn.to/2XmXLdM
Shun Premier 22.9cm Bread Knife - amzn.to/2LRPIQM
Shun Steel - amzn.to/2LRcpEM

Pots and Pans -

Essteele Per Vita 5 Piece Cookware Set - amzn.to/2XlVsry

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Music in this video

Song: Uplink & Jason Gewalt - Euphoria [NCS Release]
Music provided by NoCopyrightSounds.
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Background Music

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Reasons to Smile

Todos los comentarios (21)
  • He's the only chef I've seen so far that adds one teaspoon of olive oil when he says he's going to add one teaspoon.
  • @Pritachi
    The most important thing I learned from this video was adding a teaspoon of olive oil to stop the butter from burning. This knowledge is going to change my life! Thank you, Chef Jack :)
  • @kayokk-
    The third video in a row, that's how much I enjoy your videos. It's the clarity of instructions and visuals that make it so good to watch. No fluff talk and panned back blah, blah... just to the point and fun to watch. Thanks, Jack.
  • @CortneySalerno
    Traditionally not a "food show" person but your videos are so relaxing and to the point at the same time. Not to mention savory and delicious. Subscribed. Thank you so much!
  • @Atsaki13
    That looks banging. Didn't search for this, but YouTube algorithms didn't disappoint 😂
  • @alexisuneza7975
    "I really hope you enjoyed this video and I was able to teach you something." That was so nice and warm said, aw.
  • @vikkiwihioka5591
    This recipe is always a hit whenever I make it. Thanks Jack, I’m making this today as a family treat.
  • @rhodes3975
    Made this for the family and had it over steak, and they all absolutely loved it! Your way of explaining things is so well detailed and informative, and makes things super easy. Will definitely be trying out more of your recipes 😀
  • @thinkalinkle
    Probably one of the very few YouTube chefs that actually teach you how to cook realistically and in a straightforward manner. No pretentious ingredients either.
  • @mingsoul
    I love how I didn't even search for this, but YouTube somehow knows I love garlic and mushrooms above anything else. I'll try this asap!
  • @rouzbehazshab
    I'm sure this is going to taste very rich and delicious. What I also enjoyed was how he kept cleaning the sides of the pan with the spatula. Very satisfying.
  • @luciav8595
    Idk why this is in my recommended and idk why I'm watching but I'm not disappointed
  • @ChefJackOvens
    Hey guys! To answer your most asked question "What can you substitute the wine for?" The answer is, you can substitute the wine for vegetable or chicken stock. 😀 Thank you and have a great day!
  • I made this recipe today, I didn't add shallots because I didn't have any, but it was still amazing! I used it as a pasta sauce and it worked very well. Your video was simple and well explained, great for beginner level cooks. Thank you so much❤️
  • @ameliavd
    That one mushroom fell out and my heart dropped 🤦🏽‍♀️
  • @ferel8077
    its satisfying to see him chopping the ingredients
  • @bluelan9905
    Hi. Thank you so much for the video! It tasted great :). I substituted white wine with coconut cream instead and it was amazing. This video is very clear and helpful compared to the others I’ve watched.❤️
  • OMG! This looks divine. I'll definitely be trying this. My mother used to make a very nice mushroom sauce and after she passed away last year my brother asked me if I had mum's recipe (I have her hand written recipes) but I didn't have it. I've shared this video with my brother.
  • 3:28 Take a moment for the mushroom that wanted to be free Rest In Peace, dear beautiful slice