HOW TO MAKE THE BEST HARD SHELL GROUND BEEF TACOS | TACOS DORADOS

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Published 2021-07-16
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best taco night ground beef hard shell tacos! Seriously the best and you can have it under 30 minutes, a delicious meal that your whole family would love! What makes these tacos the best? That taco seasoning mix 😊enjoy!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! 😘

Tools I’m using?
-Pots and pans are from All-Clad
Copper Core 10-Pc. Cookware Set
-utensils and plates are from bed bath and beyond

‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘

Ingredients:
1 1/2 lbs ground beef I’m using 93/7
Corn tortillas
2 small potatoes
2 jalapeños chopped
1/4 onion chopped
My Taco Seasoning Mix
2- 2 1/2 tsp salt
1 tsp chili powder( New Mexico)
1 tsp paprika
1 tsp onion powder
1 tsp garlic powder
1 tsp oregano
1 tsp lemon pepper
1/2 tsp black pepper
1/2 tsp ground cumin
1/2 tsp celery salt
1 serving of love 💕

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IG: cooking_con_claudia
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All Comments (21)
  • Hello my beautiful family! Hope you are all having a blessed and beautiful Friday! Here’s another easy and delicious on my families favorite tacos! Hope you enjoy them on your next taco night ☺️ seriously the best! Thank you for all your continuous love and support! I’m here for YOU! 😊❤️
  • @user-iq4jj4ur4y
    I like that she just gets down to the chase with no long intro. It’s the little things lol 😊
  • Claudia I just wanna say that I am SO proud of you and Lewis!!!! Yal grinded HARD and it paid off mija/mijo! I been rocking with you since you were at 52k subscribers, look at you now! I really had to fight back the tears cause I am so proud of you and happy for you, and happy for what God is doing in yal life! Remain faithful unto God, pay your tithes, and always continue to put GOD first, and you'll always be safe IN HIS Mighty Arms of Love. Look how far you've come. Are trippin? Cause Im trippin...l cant believe it either! Your family said to you one day and I remember, they said, "hey wouldnt it be tripped out if you blew up on youtube Claudia." Remember?? I remember that. And u did! So happy for you, sooooo happy! God bless you all IN JESUS NAME. Amen. 😢😅😅😚😊😊😊😘 🕊
  • @Goldone99
    LOVE HOW SHE SAYS "now for the fun part" 🥰
  • Yes, I like that she gets straight to business without silly intro and music. I've never made it with potatoes, but I'm about to! Like right now!
  • @jennsluis6125
    I don't eat meat, but I watch everything you post because I love your dedication to your channel. ty for the inspiration, i veganize your recipes ❤
  • @jackieparks4035
    You beautiful lady are an artist when it come's to cooking!!! Have never been disappointed in any of your cooking tutorials....... Never leave us because you have taught me to cook some of the most awesome dishes.. Thank You!!!
  • @rickgarcia5201
    I love the way you explain your recipes . And your nice smoothing relaxing vocie .
  • @Lala.R87
    Every recipe reminds me of my mom's cooking and the flavor always delivers. Every 👏 single 👏 time 👏
  • @philsanders1930
    I Learned to cook in a Mexican restaurant Years ago.... Ethnic restaurant at the slow end of a very small town, Only good place to eat in that town, it was called "Mi Casa" which was a great name, but also accurate because the owner actually lived there... anyway, looking back, we were more California style, but my teacher (the Owner and head Chef) showed me some truly awesome recipes and simple things that people rave about when I cook... watching you cook does the same for me!!! Your approach to everything is practical easy but also flavor focused. Thanks SO much. I Really enjoy your posts!!!
  • @erica.m
    I believe Claudia when she says Seriously the BESSTTT!! 🤤🤤
  • @jxsulliv
    I’ve never had potatoes in tacos before, but as an Irish girl, I’m like, “I’m listening…”
  • @beevee7668
    You know what Claudia, I don't only enjoy your recipes, but you being real. Thanks for sharing not only your recipes with us but your life. Keep being you. You have a beautiful humble spirit. 🙏
  • @albertsilva7947
    You remind me so much of how my mom used to cook my meals. God rest her soul.
  • @gomeze98
    I love how you present the ingredients. It looks so nice. You & hubby are going above & beyond with these videos!
  • @DoctorMangler
    I can't wait to try this, I've been making some of your enchiladas for awhile now and this will be a perfect add on to a full Mexican meal. Thanks for the recipe and demonstration!
  • @Peter8Luigi
    And now for the best part... The taste test... Mmmm. Seriously... THE BEST!!! 👍👍👍🙏🙏🙏🥰🥰🥰
  • @DrJay-mh3ux
    These videos be having me trying to reach through my scene for a bite😎
  • “And now for the best part the taste test”,,,,,,you should patent that quote 😎