Classic Steak Diane | Chef Jean-Pierre
575,713
Published 2021-01-07
RECIPE LINK: www.chefjeanpierre.com/recipes/steak-diane/
------------------------------------------------
PRODUCTS USED BY CHEF:
❤️ Garlic Olive Oil: chefjp-com.3dcartstores.com/Garlic-Olive-Oil_p_446…
❤️ Woll Non-Stick Fry Pan: chefjp-com.3dcartstores.com/Diamond-Lite-Fry-Pan_p…
❤️ Instant read Thermometer: chefjp-com.3dcartstores.com/Stable-Instant-Read-Th…
❤️ Silicone Spatulas Set of 3: chefjp-com.3dcartstores.com/search.asp?keyword=set…
❤️ Laser Thermometer: chefjp-com.3dcartstores.com/Infrared-Laser-Thermom…
❤️ Scrapper / Chopper: chefjp-com.3dcartstores.com/Scraper-Chopper_p_682.…
❤️ Signed copy Chef Jean-Pierre's Cookbook: chefjp-com.3dcartstores.com/Cooking-101-Book_p_163…
------------------------------------------------
✴️CHICKEN RECIPES: • Chicken Recipes | Chef Jean-Pierre
✴️PORK RECIPES: • Pork Recipes | Chef Jean-Pierre
✴️LAMB RECIPES: • Lamb Recipes | Chef Jean-Pierre
✴️SEAFOOD RECIPES: • Seafood Recipes | Chef Jean-Pierre
✴️BREAKFAST RECIPES: • Breakfast Recipes | Chef Jean-Pierre
✴️VEGETERIAN RECIPES: • Vegetarian Recipes | Chef Jean-Pierre
✴️DESSERT RECIPES: • Dessert Recipes | Chef Jean-Pierre
✴️APPETIZER RECIPES: • Appetizer Recipes | Chef Jean-Pierre
✴️ONYO RECIPES: • Onyo Recipes | Chef Jean-Pierre
✴️PASTA RECIPES: • Pasta Recipes | Chef Jean-Pierre
✴️SOUP RECIPES: • Soup Recipes | Chef Jean-Pierre
✴️SAUCE RECIPES: • Sauce Recipes | Chef Jean-Pierre
------------------------------------------------
CHECK OUT OUR AMAZON STORE:
www.amazon.com/stores/Chef+Jean-Pierre%27s/page/74…
------------------------------------------------
OUR CHANNEL:
/ @chefjeanpierre
------------------------------------------------
CHEF'S WEBSITE:
www.chefjeanpierre.com/
------------------------------------------------
CHEF'S ONLINE STORE:
chefjp-com.3dcartstores.com/
All Comments (21)
-
Chef, I made this with cheap steaks from Save-A-Lot. I like to feed my family good food even though I can't afford the best food. They turned out really good. I haven't mastered the way you make your potatoes so we just had mashed potatoes with the carrots. My family was impressed and it brought tears to my eyes. I don't think you realize how much you inspire people. You deserve a Medal. Eternally grateful for you
-
Within a week of watching him, I've made the Bacon wrapped meatloaf, Potatoes Augratin, French onion soup, and the beef broth. I cook for the family every day, but Chef has inspired me. He is witty, knowledgeable, entertaining, enthusiastic and everything you would want in a chef. Thanks Chef Jean-Pierre
-
Man, he’s fast. Moment by moment. High heat. All feel. So damn refreshing to see a pro.
-
I was a chef for many years, originally trained in the continental dishes. So I've cooked most of the the things Chef is preparing; but I find him very entertaining, and still pick up a few great tips.
-
Chef Jean-Pierre might look a bit older, but he's still got that same youthful energy and enthusiasm for cooking that I enjoyed watching years ago!
-
Don’t ever listen to these “experts” in the comments, chef. Stay doin what you’re doin man. You’ve got a lot of love over here, friend
-
I’ve never heard someone sound French, Italian, and Brooklyn all in one sentence! Love this guy, and have already made one of his dishes (the bacon wrapped meatloaf). Down the rabbit hole again...
-
I'm so sorry and embarrassed for all those people that give you a hard time and are overly critical. Literally you're one of the nicest people that I've seen on YouTube and you go out of your way to try to help people cook better, be better, live better all while being upbeat and entertaining.
-
I cook a lot with alcohol. Sometimes I even put it into the food.
-
Chef Jean-Pierre not having anyone's shit and taking care of haters in the first 3 minutes. Love it.
-
Long live chef Jean Pierre!
-
Jean-Pierre, you are a culinary master. Your no nonsense, straight-forward approach to classic cooking is not only entertaining, it is presented in a manner which the majority of home cooks can replicate at home. My mouth waters every time I watch you cooking your delicious food. I’m sure that all the friends at home would agree. Bravo 👏
-
2:30 Not gonna lie I love these tid-bits of information. You are always told not to cook with butter at a high temp but rarely do people explain why, and you chef, do it in like five seconds!
-
Oh...i would always love to hear about.the fundamentals of cooking...like why a particular oven temperature for a particular meat or bread....cooking becomes easy when i know what exactly is happening with the ingredients that I am using... So please...do mention it whenever possible 🙏 And yes...as always, thanks for a great receipe!
-
Love ya Chef!! Your personality is THE BEST!!!!!!!!
-
Chef Jean-Pierre! How did I miss you in the 70's-80's on pbs?? Well I've discovered you now. I love your passion, your knowledge, and your humor. Please don't hold back on the science behind the cooking.. there are plenty of chefs on youtube who do quick and easy. Your experience and knowledge is a real gift. Would I be correct to suspect that you were a naughty boy back in the 70's??!!! (I'm your age) All my best and many thanks.
-
Chef I absolutely love you calling out the YouTube "experts" - essentially saying you do you I'll do me! LMAO
-
I loved watching this chef he's a class act with a wonderful personality and he doesn't make things complicated.
-
The "Real Love" shines through every minute Jean-Pierre. Cooking Passion at its very best! You are an awesome teacher, it is a genuine and unique pleasure you afford us all. Cheers!
-
Chef Jean-Pierre is the genuine article. Man does this world need more happy, non-pretentious people like this guy.
