Yogurt Scone|Apron
46,477
Published 2024-07-21
Yogurt Scone|Apron
Cake flour 210g|1.5cup
Baking powder 9g|1Tbsp
Sugar 15g|2Tbsp
Salt 1.5g|1/4tsp
Unsalted butter 50g|4Tbsp
Vanilla yogurt 90g|6Tbsp
Whole egg 40g
Whole egg 1Tbsp
Fresh milk 1Tbsp
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All Comments (21)
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Never seen scones made like this before, especially all the folding. My mum always said less kneading/rolling produces a lighter scone and certainly never put the dough in the fridge. I will try this as they look lovely, thank you
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Wow those scones are magnificent 😮 I love this recipe. Thank you
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Delicious scone 👍🏻
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Super 👍👍 Vous êtes là meilleure !👍👍 Je viens de découvrir ces délicieuses scones avec vous 👍 Bravo pour votre savoir faire 👍🙏😘🥰
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Omg..I nvr taste yougart scone bfore..looks so tempting...😍😋
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This looks so yummy 😊 thanks
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Lovely scones 😊
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Looking amazing 🎉
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Tooooooo good recipe
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Wow Dat looks devine 🎉
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Podrían decirme cuantos días tiene de vida este producto ? Quiero hacerlo mañana o el martes
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Looks nice but can I replace the butter with lard instead? Thanks in advance!
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Perfect👍👍👍👍
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❤niceeeeee
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Sublime!!!!!!. Cómo una pasta de milojas
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Very good
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How can I see the ingredients when an ad is blocking the bottom of the video !!!!!!
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Thank you dear
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yummy
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Cannot see the ingredients measurements