Eating at a Fishing Restaurant in Japan

@Buck3366 10 months ago

I never knew such places existed. It has so many different cooking methods and type of fish that you could go 5 times and not have the same thing twice. Really enjoyed the experience. Thanks for that.

@leftfort1 10 months ago

honestly i think this makes you appreciate your meal and the animal more. In my opinion i believe its more personal and an experience to learn from and be thankful for what youre able to eat/the animals sacrifice

@Fishpasta4 10 months ago

I wonder how many tourists accidentally eat the bait thinking it's an appetizer Edit: For those who missed it and are commenting that there is no bait - 0:38

@matthewbrune5490 10 months ago

I'll be honest, I never get tired of these videos

@aircraftcarrierwo-class 10 months ago

While I'm not a big fan of seafood, I have to confess the whole idea of this restaurant is really cool.

@064pointbreak 10 months ago

Just as you people are wondering, the fish she caught at 15:20 is called squirefish, porgy or scup in America, snapper in australasia, and red seabream in Japan

@jeffavila5922 10 months ago

I love how the Japanese culture is so respectful and calm. You don’t hear people yelling over each other and being rude in restaurants.

@rhiannonpoling1244 10 months ago

We have a few catch and cook restaurants in Michigan, but we goes out on the great lakes on a boat to catch perch, walleye, trout, whitefish and Salmon.. Fresh fish tastes so yummy.

@LibraMiku271 10 months ago

I'll pay good money to eat out at this restaurant with my crew and family. It may be tad bit expensive; however, the amount of hospitality, the atmosphere it presents to guests no matter where they're from, and the experience to literally pick out your own seafood and prepared in many different ways... it's truly amazing.

@darketta 10 months ago

Thanks for going 2x and showing us different menu items plus prices each time and the way they can be done all in the same video. It is most helpful for us to not only see what is available but educational which all your videos tend to be while showing what may or maynot taste good. Koodos for the places you go to which also allow video recording and explaining the menus too.

@macsenplays 10 months ago

Rule placard in English, and someone who can explain things in English. They are definitely prepared for tourists. And I recognized the olive flounder from Animal Crossing.

@jakel5801 10 months ago

This is an absolutely incredible idea! As a fisherman, I’d definitely eat there

@kremdurg9345 10 months ago

Bro Japan literally has the best restaurants out there you can literally FISH YOUR OWN FOOD!!!! That's just epic!

@techports4842 10 months ago

Honestly your channel is very interesting for people who don't travel as often.

@tomo9224 10 months ago

I can deal with the fish being in there but I’m a bit horrified that two sharks are in such small tanks.

@kezia8027 10 months ago

ngl I feel bad for the sharks... swimming around in 2 feet of water barely 10m long... at least the prawns/clams/etc wouldn't notice it but for the sharks that would be like torture...

@AnniRamp 10 months ago

I stumbled on this channel because of the fun vending machine videos, and now its my favorite channel. The vibe of all the videos is also really calming.

@Hottedphoenix 10 months ago

That shark in the tank is so huge 😮!! That look like lot of fun to try but I feel bad for them fishies. Some how fishing 🎣 in the wild seem to be fair chance of meal vs survival for then in the pond like that 😅