AUSTRIAN FOOD TOUR 🇦🇹 😋 | 10 Foods to EAT in SALZBURG, Austria!

Published 2022-01-29
We hope you brought your appetite because today we’re taking you on an Austrian food tour, showing you everything we ate during our trip to Salzburg! In this video, we’ll be showing you some classic Austrian dishes like Schnitzel, some hearty alpine foods like Gröstl, and some tasty snacks like Marend. We’ll also try some Austrian desserts that pay homage to Mozart like the Mozart Melange, a coffee, and the Mozartkugel, a chocolate. Plus, we’ll taste a classic Salzburg dessert that’s meant to resemble snow-capped mountains, Salzburger Nockerl. So if any of these dishes sound appetizing, we invite you to hit that subscribe button and join us on this delicious Austrian food tour across Salzburg!

Here are the Austrian foods we tried in Salzburg:

1) Panorama Restaurant at Hohensalzburg Fortress
- Schweinebraten: roast pork served with bread dumpling and Sauerkraut
- Schnitzel with french fries

2) Goldene Kugel
- Gröstl: potato fry-up with bacon, onions, meats and a fried egg on top
- Kasnocken: noodles fried in a pan with cheese and topped with crispy onions (the Austrian version of Käsespätzle)

3) Café Mozart
- Mozart Melange: coffee with whipped cream and a chocolate liqueur
- Autumn pumpkin soup with cream and balsamic
- Bread dumpling in a creamy mushroom sauce
- Salzburger Nockerl: sweet soufflé made with egg yolk, flour, sugar, and vanilla

4) Braun
- Mozartkugel: chocolate ball filled with marzipan and pistacchio

5) Goasn Wirsthaus
- Marend: an assorted snacking board featuring mountain cheeses, cured meats, sausages, bread, and more

We hope you enjoyed this Austrian food tour of Salzburg! Let us know what other Austrian dishes we should try in the comments below.

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AUSTRIAN FOOD TOUR: What to EAT in SALZBURG, Austria 🇦🇹 😋

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All Comments (21)
  • @NothingMaster
    I’m often genuinely entertained by your healthy appetites and your ability to put away copious quantities of beer. More power to you. 🍛🍜🍺🍻
  • Austria is a country that I've often overlooked and just traveled through it to get to other places (Italy, Slovakia, Hungary). You guys have def peaked my interest and I'll be looking into Austria again but not just for a run through. Thanks again for another wonderful video.
  • @VertigoStardust
    This is one of the rare "foodies" videos I've thoroughly enjoyed. The meals were so deliciously quiet. Nice job guys.
  • @Davidsbeenhere
    Wow this is amazing! Love that food 🔥🔥🔥🔥🔥
  • @gn1282
    We love your content, guys!! You're the best travel channel for sure. All the best for you both!
  • @paulwheelan1106
    Brilliant video as ever guys. Made me soooo hungry. Thankfully I watched it at 3pm ish so shall pop out for a beer and a bite to eat. 🍺🍕🍕
  • Harriet and I plan to travel to Salzburg very soon. Your food choices were spot on. The prices were very reasonable. As always, you continue to impress Harriet and i with stunning locations and delicious food eats. Thank for taking us along. Sending you LoL 💖💖 Jim and Harriet. Richmond,Va.
  • @franninchen
    I went to Vienna last summer and in fall I visited Linz and Salzburg. I never can leave Austria without eating at least once Schnitzel, Kaiserschmarrn and also Leberknödel. That's something you missed out on. It is a meat dumpling with liver which is served in a broth. Normally I hate liver but they are so good. Was a lovely video from you again. I watched some of your old ones lately as well as a inspiration for my own bookings this year. 😊
  • @karmesindryade
    HI Audrey and Sam. Thanks for this amazing Salzburg food tour 💖💖. Next time when you are in Salzburg, try the "Original Salzburger Mozartkugeln" from confectioner Paul Fürst. He created them back in 1890, and they are still handmade from the best ingredients. They do not have different varieties because there is only one "Original". And they are still the very best 😋
  • @berk835
    Both of you are really fortunate to circumnavigate the globe. Such a thing will never happen in my life, but I am really happy to see some of my favourite duos like both of you and many other similar channels. Really fabulous to see such aesthetic places.
  • @Ashleysplanet
    Damn Austria is so beautiful! Thank you for showcasing this incredible country! You look like you had a great time 🙌🏽
  • those Kasspatzen variation are regular made Käsespatzle on the stove but then put additional cheese on top and then put in the oven in order to gratinate..no frying on the bottom and flipping over And in the pumpkin soup that wasn´t balsamico but in fact pumpkin seed oil that´s how we in Austria serve pumpkin soup and I´m pretty sure at the salad as sidedish for the Gröstl it was pumpkin seed oil as well simply because it is here in Austria a common habit to use pumpkin seed oil for salad dressings as well..it is our "black gold/Schwarzes Gold" in common speech because it is a very pricy special Austrian dressing oil from Styria/Steiermark.....But yes I admit it looks like quite similar like balsamico vinegar but the taste is different.
  • You always make me feel hungry 😋 in a lot of your videos. Looked exquisite 👌 cuisine, such a nice country Austria 🇦🇹 looks. All the best for your next adventure.
  • The food always looks so yummy and makes us hungry. Bob loves seeing the big containers of beer.
  • @HiDaveandChloe
    Such beautiful scenery and yummy looking foods! Interested in trying that bread dumpling 😍 This is a perfect video for us since we're planning to travel through Europe for a while some time this year.
  • Wow that was one of your best food vlogs ever. Congrats. Austrian food is so amazing. Im german. 🤣and we germans love austria. Fun fact: they don't like germans. Anyway. When i was a child and went to Austria for holidays i ate Wiener Schnitzel for 2 weeks straight. Every day. 😁
  • Perfect upload without any doubt.....Such a charming video. Thank you for being there for us!!!!
  • @hmcvalesano
    So glad I found you two!! Thank you for this gastronomical adventure!