Lemongrass Pork chops/香茅猪排: Extremely Easy and Delicious Vietnamese Food!

G8stromania
G8stromania
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Published 2020-11-07
Hey everyone, I'm back today to share with you an interesting and simple recipe that I've chanced upon while eating outside. I've decided to make it with my own style and here's how to make this simple wonder:

Ingredients:
(Pork Marinade)
400g Pork Chops
8 Cloves of garlic
2 stalks of lemongrass
2 stalks of spring onions
1 tsp White Pepper Powder
1 tbsp light soy sauce
2 tbsp fish sauce
2 tsp white sugar
2 tbsp honey

(Dipping sauce)
2 bird's eyes chillies
A bunch of cilantro
1 tbsp fish sauce
Juice from one lime
Sugar to taste

Instructions:
1. Marinade the pork for at least 2 hours
2. Fry the pork in a pan or wok until slightly charred
3. Make dipping sauce to go with pork chops

If you have any feedback regarding my recipe or editing, please do so in the comments. Life is a long process of learning and I'm more than willing to learn from all of you guys.

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All Comments (10)
  • @Vyhox2000
    These recipes are always so surprisingly simple. I definitely want to try them all one day
  • @DanliciousFood
    OH nice recipe, can never go wrong with those combination of flavors! I love lemongrass with pork, yum!
  • @keithsupian6603
    I was wondering were you got that meat tenderizer… looks like a great tool!
  • @theresawong3033
    Greetings from Brunei. I'm a new subscriber. I love all your recipes. Easy to follow and carefully thought out instructions. Keep up the great work. Good videos!
  • @mayooabriil
    garlic
    lemongrass
    spring onions
    pork
    white pepper powder
    soy sauce
    fish sauce
    white sugar
  • @lilycool2601
    Hi, is that really your hands. Wow🤭👍 so well taken care. Put me to shame. Will definitely try your recipe. Thank you.