Fluffy Almond Pancakes | Gluten-Free & Keto Recipe
810,042
Published 2020-11-16
Visit my online shop: bit.ly/TCFShop and browse my baking supplies and kitchen tools for all of your baking needs.
*Every purchase you make supports my content creation.
Printable recipe+ tips: www.thecookingfoodie.com/recipe/Fluffy-Almond-Panc…
More Gluten-Free Recipes:
Healthy Banana Oatmeal Cake: • Healthy Banana Oatmeal Cake Recipe
Easy Flourless Almond Cake: • Easy Flourless Almond Cake Recipe
3-Ingredient Coconut Cookies: • 3-Ingredient Coconut Cookies Recipe
Energy Date Balls: • Energy Date Balls – 3 Easy Ways
FOLLOW ME:
Instagram: www.instagram.com/thecookingfoodie/
Facebook: www.facebook.com/thecookingfoodie
Website: www.thecookingfoodie.com/
Ingredients:
2 Eggs
2 tablespoons Oil or melted butter
3 tablespoons Milk of your choice
1 teaspoon stevia or other sweetener
1 teaspoon Vanilla extract
1 cup (95g) Ground almonds/almond flour
1/4 teaspoon Salt
1 teaspoon Baking powder
Butter/oil of choice for frying
Sugar free maple syrup
Directions:
1. In a large bowl, beat eggs, oil, milk and vanilla extract.
2. Add ground almond flour, baking powder and salt. Stir until combined.
3. Heat a skillet over medium-low heat, melt one tablespoon butter or oil.
4. Scoop about 1/4 cup of the batter, cook for 1-2 minutes, until golden brown at the bottom and bobbles appears on top, flip and cook for about 1-2 minutes more.
5. Serve!
If you like my videos, please subscribe to my channel for new cooking videos:
youtube.com/c/thecookingfoodie?sub_confirmation=1
All Comments (21)
-
Get my new eCookbook and enjoy 101 healthy recipes including KETO recipes: payhip.com/b/UHcVf *Use promo code YT10 to get 10% discount only for my YT subscribers ❤
-
Video is only 2 minutes wow!! Love that you're not dragging it out for 10 mins like some other youtubers would!
-
If you’re used to making pancakes with regular flour, be careful when you try to flip these almond flour pancakes. They don’t have gluten in them, so the break apart easily when you pick them up with a spatula. I deal with this by using a big, wide spatula.
-
The pancakes turned out to be amazing! I added 1 tsp of white vinegar to get the buttermilk pancake taste.
-
These are amazing!! I just made it for breakfast and my mum wants me to make it everyday. For anyone wondering, this recipe made me 5 pancakes xx
-
By far the best keto pancakes ever. 🥞 I've tried a lot of recipes and uve been disappointed. They all were flat and eggy and gritty. These were perfect thank you!
-
Just made this recipe this morning, and it was on POINT! I added a couple tbsps. of oat fiber (not flour) and a bit of water to thin it back down and made seven 3-4 inch dia. pancakes on the electric griddle. Light and fluffy without having any weird textures. I ate 3 and gave the wife 3 (wife cares nothing for the low-carb diet) and I was so pleased at how awesome they tasted. Even the wife was surprised! Thanks so much for posting this!!
-
Recipe ACTUALLY works!!! Add LESS Stevia (1/2 tsp.) the after-taste can be overwhelming. Made some SAVORY pancakes by removing sugar and vanilla - replaced with chopped sautéed onions, garlic and dill (any seasoning you want) Great with soups and as a snack.🤗
-
This is the best keto pancakes recipe I’ve been able to find, I make it all the time. Thank you!
-
These are the tastiest most delicious keto pancakes! I’m a tough food critic, but these pancakes have really blown me away. Literally the consistency of the batter is exactly like the store bought Birch Benders keto pancakes!! Now I never have to buy those again and I loved those but these are like that but better! I made this recipe from my hotel room on a Dash griddle. So grateful for this recipe, thank you!!
-
literally the best pancake recipe out there! I ran out of all purpose flour and only had almond flour so I decided to put it to good use and the pancakes came out amazing! i've made pancakes using this recipe 3 times last week! <3
-
My go-to-recipe! It’s the best! I add blueberries to the batter, cut down on the sweetener, and it’s even more incredible!
-
This recipe worked well for waffles too. I wanted some waffles today and I wasn’t going out to get any waffle mix. So as I often do, I looked on YouTube for a recipe and found this one. Absolutely delicious 😋 thank you!!!!
-
Wanted to add a comment, with pancake still in my mouth. Sooo yummy! I used almond milk, 1 tbsp of stevia, added flax for fiber, And made half of it with blueberries. 1st flip was messy but learned how. Covering it also helps.
-
best thing to do with pancakes is to not over beat them. Leave bubbles and some dry ingredients as well but do not stir after about 10 beats. Also use half cream and half club soda for rise and cook until the bubbles start to form and break then flip and continue to cook for anothe couple minutes. The basic recipe is mmm but with a few changes they become magnifico. Oh also use 1Tbsp of apple cider vinegar after adding the leavening agents baking soda and baking powder. You will not believe that these are keto because they are so darned good. Never use a mixer for pancakes.
-
One of my favourite channels I've learnt so much from you
-
This is it…I’m done. These are the best tasting keto pancakes I’ve ever had…I’ve found my recipe! If you come to my house, this is how I make my pancakes! LOL
-
Just tried this for the first time and it’s so tasty!! I also add dried resins and it’s delicious ❤️ Do it over super low heat and be patient till the edge crisps up then flip boom fluffiest but still crispy out amazing! Thank you 😊
-
I tried this recipe today. Came out really good. Went well with scrambled eggs, bacon and avocado. Broke my fast with this meal at 1230.
-
Just made this and it was so good! Had to add almost triple the amount of milk to get the same texture as you because my flour soaked it up so fast. So weird to me how flour varies like that. And topped it with strawberries soaked in maple extract and lemon. Absolutely delicious! Thanks for sharing!
