Is Salt Bae's Steakhouse a TOURIST TRAP? Nusr-Et Steakhouse Review
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2023-05-21に共有
Salt Bae was already a restauranteur before his internet fame, but he capitalized on his viral Saltbae video to open several restaurants. Not just limited to the Nusr-Et Instanbul location, but Nusr-Et Dubai, Nusr-Et London, Nusr-Et Miami, Nusr-Et Beverly Hills, Nusr-Et Dallas, Nusr-Et Las Vegas, Nusr-Et Abi Dhabi, and Nusr-Et NYC are all popular locations. NYC actually has two Nusr-Et locations, so we wound up eating at the Nusr-Et Times Square location.
Ask anyone around you and they will say Nusr-Et is overpriced. The steaks are often thousands of dollars, with the Nusr-Et gold steak being $2,500! But is Nusr-Et overrated? We didn't order any of the exorbitantly priced Salt Bae gold steak items and we will only fairly evaluate his more reasonably priced $95 wagyu steak.
Tag along on this journey as we find out if Salt Bae is overrated or if Salt Bae is actually a good chef! Let's see how Salt Bae's restaurant fares in an honest review! Is Salt Bae's food good or will Salt Bae be exposed?
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Restaurant Deets:
Nusr-Et Steakhouse New York
60 W 53rd St, New York, NY 10019
コメント (21)
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Salt Bae's is just a trap period. The prices are just ridiculous.
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Guy sprinkles salt once instant sensation. This world never ceases to amaze.
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Salt Bae is to steak what the Kardashians are to beauty.
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Yea, that's not A5 Wagyu you can tell from how it looks in its rare state. That looks more like US or Australian Choice Wagyu which is roughly 20-25$ for 16oz where as Japanese A5 Wagyu is $200+ for 16oz. So IMHO it is kinda, no really overpriced.
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Can of coke $24
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This video is a must watch for anyone visiting New York for the first time----imagine all the people who go to this place not knowing what they're really, really getting.
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$95 for that?! Certainly you’re paying for the presentation show and the novelty of being owned by Salt Bae.
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$95 for that? No sauce, no fries, no salad, no onion rings. Wow.
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One problem with how they serve steak is that if its not cooked to your liking, the steak is now cut up and can't be re-fired.
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UA is a real MVP. Going to restaurants we dont plan to visit just to show the experience.
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I'm with UA on how I like my steak. The medium rare part is fine, but I definitely prefer more of a crust on the outside. It looked like it was barely touched on the grill. Then throwing in the prices, yikes!!! No way would I dine there.
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Want some elbow grease along with your salt flakes? 😮 No thanks I’ll pass. For $95 bucks I like my salt unadulterated.
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I went to his restaurant in Istanbul. And my answer is YES! It is a major tourist trap.
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Damn, no side or anything? Just meat for $100? 😂
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I just like the detailed review of every single item u eat That's sign of a pro food reviewer
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Salt Bae knew he had a small window to capitalize on his fame, so he wisely took advantage ... I don't blame him for that, but where he went wrong was thinking people actually liked him cause he had talent beyond the meme.
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Thanks for spending so much of your time and money to keep us informed of the good eats in NYC!
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Thanks UA for another enjoyable video review. Only my opinion, and perhaps it was the lighting, but that steak looked gray and unappealing. I understand it was rare/med rare, but you can still get a better sear and grill marks than that $95 steak had, resulting in better texture and flavor. Your reviews are always fun to watch! Cheers!….
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$95 no potato no vegetables no sale
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Amazing review!!! As for the restaurant that’s brutal. For those prices. It’s just insane how much they charge for those cuts of beef. As a beef farmer it makes me very sad how he charges people those prices!, but I guess that’s the business
