Back in Indonesia!! 🇮🇩 INDONESIAN STREET FOOD + World’s Best Fried Duck in Surabaya!!

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Published 2023-12-02
🇮🇩 Giant Indonesian Bakso:    • EXTREME Indonesian Street Food!! NASI...  
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SURABAYA, INDONESIA: Welcome to Surabaya, the second biggest city in Indonesia, and an Indonesian street food paradise. Get ready for an ultimate and unforgettable street food tour!

Huge thank you to my friends:
Fammy Wijaya: www.instagram.com/surabayafoodies/
Budi Tarjo: www.instagram.com/IndonesiaDiscoverer/ (He offers incredible tours in Indonesia)

Here’s all the Indonesian food we ate today:

Pecel Kriuk Dan Rawon Bu Lili (maps.app.goo.gl/bHCCisFsJSrJYKyt6) - If there’s one single dish that represents Surabaya, it would have to be rawon, an Indonesian beef soup with black keluak nut. It’s so delcious and has been rated as one of the best soups in the world. We also tried another classic breakfast dish called nasi pecel - rice, vegetables, and peanut sauce.

Lontong Balap Mbah Ato (maps.app.goo.gl/D45YunL8ziQMDSdG6) - Next up we went to an amazing stall to eat Lontong Balap - compressed rice, bean sprouts, peanut sauce, sweet soy sauce.

Soto Ambengan Pak Sadi (maps.app.goo.gl/5fSDXArvuh8e5yCe8) - This is one of those heritage institution restaurants that’s famous for serving Soto Ayam, Indonesian chicken soup. I loved all the herbs in the broth and the toppings.

Sate Klopo Ondomohen Bu Asih (maps.app.goo.gl/qcrcqJhKLJqy1Qt57) - There are many variations of sate in Indonesia and one of the unique versions in Surabaya is Sate Klopo - sate with shredded coconut.

Rujak Cingur dan Sop Buntut Genteng Durasim (maps.app.goo.gl/wREsCaczhjUgLC3P9) - Another dish Surabaya is famous for is called Rujak Cingur, a very unique combination of fruits and vegetables with cow nose. The greatest thing about the salad is the peanut sauce with shrimp pate and green mango.

Bebek Goreng Papin (maps.app.goo.gl/TMB8SSbzrX6mnE2b7) - You can’t go to Surabaya without trying their local “bebek goreng” deep fried duck - I’m going to just go ahead and say that it’s the best fried duck on earth. This legendary Indonesian street food stall makes it like no other - so juicy and moist on the inside and so crispy on the outside, with insane amounts of flavor.

Tahu Campur Cak Sadak (maps.app.goo.gl/PJuY3MktXKG74xdG9) - Finally another unique dish to Surabaya is a mix of tofu called Tahu Campur - Mix of tofu with vegetables, noodles, and beef tendon soup.

What a day and what an incredible Indonesian street food tour in Surabaya!

Social Media:
Facebook: www.facebook.com/markwiensfoodvideos
Instagram: www.instagram.com/migrationology/
Tiktok: www.tiktok.com/@markwiens

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(some of these are Amazon affiliate

All Comments (21)
  • @totot99
    I'm Malaysian but am so in awe of Indonesian cuisine coz its an extremely diverse cuisine in all aspects like the very local ingredients used, the immense ammount of endemic knowledge involved, the long precolonial history and philophosy of even the most humble-looking street foods, the ever-so creative continuous food invention and innovation... among others
  • @wain6300
    I’m an Surabayan living in Sweden. Thank you Mark. Watching this at least cures my longing for my hometown and all the delicious food there!
  • @keithprice1950
    I'm from the UK but live in central Java. Had to come back to the UK this winter but I'm heading back to Indonesia next week. Bebek goreng with sambal ijo will be one of the first things I eat when I get back.
  • @Freddie.Mendoza
    I’m a filipino from the philipines, im a simple people living, i hope someday, i can eat traditional foods of indonesia, i am a music supporter also of indonesian music industries (dangdut?😅).. i also a believer of Farel Prayoga , a kid singer.. ❤❤❤
  • @icerag
    That duck is masterpiece. You can tell that Mark loves Indonesian cuisine. Incredible flavor, textures, and variety. Thanks again Mark for introducing to this generation many of the world's great but lesser-known cuisines.
  • I am very proud to be able to accompany Mark to try street food in Surabaya, thank you for coming and introducing Surabaya food to the world  13:37
  • @rajakaryadesain
    Terima kasih Mark telah menjadi contoh yang baik bagi wisatawan asing yang berkunjung ke Indonesia. Anda ramah dan membaur dengan warga lokal. Semoga anda betah di Indonesia.
  • @prakasavlogs
    owwh my goodness Indonesian food you are making us 'ngiler' Mark!
  • @BeautybyPuti
    Mark, next destination go to Manado, North Sulawesi. So many delicious food and culinary in there. Beautiful place to go to! You won’t regret it ❤
  • @philaphobic
    Considering how much Americans love peanut sauce, I think we should have more Indonesian restaurants
  • @user-np3qw1ze3b
    Mark always do alot of homework & research before he visit the country. So that he will get some basic knowledge of food & people, plus some geographical story too. He travel from big city, to small town & even rural area. From one place to another just to try the food uniqueness. Moreover he respect all type of people, regardless of races & culture Mark Wein you are fantastic. Good job. 👍👏
  • @pav504
    The thing with Indonesian food is that they are extremely generous with sauce like they drown it which I absolutely LOVE literally love drowning my foods in sauce and some people say it ruins it and I get what you mean but for me it makes it 10 times better. Also they love spicy food obviously and I love spicy food I eat literally everything spicy so yeah Indonesia is definitely a priority country to visit when I get a chance in life 👍
  • @MymusicW630
    My gosh mark! Now, I need to go to Indonesia oneday. The food? Looks delicious. A smorgasbord of aromas and unique cuisine. And Mark, thank you for describing each food you taste with their textures, smells, etc. 👍
  • As a Surabayan living in NYC, I’ve been waiting for a video of the street food through the perspective of a foreigner. Its amazing how you describe the food as complex, not just in the flavors but also in the texture, because that is what Surabaya food is mainly about. Food in Surabaya is generally umami driven, with the hint of sweetness. We use a lot of petis in our food. You can even eat fried tofu with petis, fried garlic and chillies. Thank you for coming to this sweet hometown of mine, Mark Wiens! Watching this video reminds me of home. Enjoy Indonesia!
  • @MusicClipsGlobal
    Indonesia is such a mix of different cultures and it offers a lot of history! It's definitely a country I want to visit as a NATO civilian.
  • @Marinaraddin
    Mark, Surabaya is famous with its delicious food! there are lot of places selling fried duck, but for sure you need to cross to Madura island, try Bebek songkem (spicy steamed duck), Soto Madura (beef soup) and Bebek Sinjay in Bangkalan city Madura island. visit the Arabic square in Surabaya, you will see lottttt of street food from all over East Java! I used to live in Surabaya for 14 years and still in love with this city!
  • @soffiuniq5859
    Mark kamu harus keliling Indonesia, banyak makanan yang enak enak di seluruh pulau di Indonedia