Magic Fertilizer For All Vegetables | 100% Success Results!!!

Dear Sir, hello. I am most likely your oldest viewer. I am 101 yrs old. I have been gardening a long time. And you do not talk to much!!!! I like that you explain clearly. So don't listen to the disrespect. People today have no attention span at all. But I am going to try the eggs. Kelley my visiting nurse will help me. I have a big garden every year and I share with my neighbors. Kelley helps me. It keeps me alive. I live to get out into my vegy and flower garden as I always have. I am careful and it brings me so much joy. Thank you so much for your recipe, I am going to try it. I will let you know. Ann👵

Thank you for the wonderful and helpful information. Hope you don't mind that I have typed up the information you shared in the video and am sharing below. I do this so that I can refer it back later. Hope this help other fellow gardeners too. Turn calcium carbonate to calcium acetate for bioavailability for plants. Bake eggshells in over at 250 degree for 2 hours. Using coffee grinder to turn crushed eggshells into very fine powder. To create calcium liquid fertilizer solution - The ratio of calcium powder vs vinegar is 1:10. In a large container, add 1 oz. eggshell powder then pour in 10 oz vinegar. Cover the top of container (to prevent fruit flies to get in) and allow it to breath while the chemical reaction will dissolve the calcium. It takes 7-10 days for the eggshell vinegar to complete. The final solution will look like milk (milky color.) Dilute 1 oz. calcium solution into one gallon of water for foliage spray and for direct ground watering for root system. For nightshade family plants (e.g., tomatoes, eggplants, peppers, etc.), do foliage spray every 2 weeks when the flowers have forms. And continue the foliage spray for the entire fruiting season. This will help grow healthy tomatoes and prevent blossom end rot. Also, can create the solution in 5 gallon bucket to drench the compost bin or the worm compost. It will help Note that the solution lasts for 2-3 months. Therefore, only make the amount for what you are going to use in the week. Must shake well before using.

short version, grind your very dry egg shells in a processor that will turn them into powder. Mix 1 - 10 ration with vinegar, egg shell powder being one. Let foam all over the place for 7 to 10 days. Bang! you have calcium acetate that is very uptake iv... to the plants. you're welcome.

I think I just watched the best gardening tip vid that I've ever seen before! Excellent instructions. Very clear, concise, and extremely informative. I'm definitely doing this in preparation for next year's garden 👍👍

I eat a lot of eggs, I have been using the egg shells in my gardens for many years! I put the egg shell/s in the oven when I am cooking a meal, I then grind them down, then add them onto the soil around my gardens. But I will try this method you have shown us! I have heard of vinegar being used in gardens - But I never took the chance - Now I will! Many thanks for your blog!

Than you Zen Garden Oasis for sharing this video, Our ancient fore- fathers tell our people to harvest fresh water shells in various seasons on rotation basis & not to over harvest as they seem to understand that it helps the algae's to grow & to feed the fish & also it allows the fish to lay its eggs & the fish multiplies in numbers. Thank you again & Greetings from Kambaramba villages, Sepik River, Papua New Guinea!

A few years back, maybe as long as 7 or 8 years ago, I put a lot of raw egg shells in my present day perennial garden. I saw no hint of them a year later. Lately, I've been having excellent success with most vegetables in that same place. I don't move the soil because I sowed asparagus seeds a few years ago but I do plant annuals such as tomatoes with the asparagus. Thanks a lot for the tip. Knowing it means I can repeat the success I've had in the big annual garden that I keep.

I have a suggestion. To ensure that you don't have an acidic solution when the process is finished, just make sure the limiting reactant is the vinegar, and the excess reactant is the eggshell. You can just add more egg shells than you need, that way all of the vinegar gets used up, and all you end up wasting is the extra eggshell you added. Extra eggshell is better than extra vinegar when it is completed. To ensure this is the case, just use some pH paper on the finished product and see if it is neutral or slightly alkaline. Thanks for the great video. I'm going to try this in my garden this season.

My grandmother used to put ground egg shells into her food. Little lady never suffered from osteoporosis. Guess it works for humans too. Yes, she dried them first and then ground them to a fine powder... 😆

I gosh. I’ve been using eggshells for YEARS and never knew this! A million thanks! Explains why I got blossom end rot for the first time last year. I stuck my tomatoes in a new bed. They’d probably been protected before, because I threw eggshells in every year so eventually some of them broke down each year.

Thank you for making a video that even though people say could be said in half the time, a thorough explanation is far more desired, than a quick "getter done" attitude to those of us that enjoy the journey, i enjoy the calm way this was shown and tid bits that added to the process of making this video, it gives people a thought process and helps people to slow down and actually understand, as it is, can't make everybody happy, but enjoying the journey is way better...

The blade attachment you used is the the blender attachment for smoothies. Use the grinder attachment. There are two flat blades both close to the bottom. The grinder attachment is made for grinding coffee and other things you want to grind. I've tried both attachments, and the grinder attachment works so much better.

Your right about the shells taking years to compost, I use almond milk, 10 water to 1 milk mixture on my tomatoes once a month to stop blossom end rot......cheers and happy gardening everyone.

I’ve been saving all my egg shells and now I know how to use them! Thank you!

I use the banana peel tea I make to help my plants absorb the vitamins from my eggshells... And I used Vitamin D milk to change the PH in my soil for white mold on my cucumber plants..

Winter research gives way to successful Summer gardening. Keep growing!!

I did mine in a coffee grinder and it worked great.

Thank you so much I am using it 1 tablespoons distilled vinegar to 1 tablespoons eggshell and use one gallon water to 1 teaspoon of solution and my tomatoes got sweet and lasted all season producing the sweetness of my tomatoes so spectacular but I never try spray it or use 1:10 solution wait 7 days I use it normally after 24hrs so thank so much for new information I know it worked for me in the past I am sure it will work even better.

To make sure you haven’t left any large chunks of eggshells in put the powder through a flour sifter or sieve. Any pieces too large to pass you can throw back in the blender.

will add to make hydroponic nutrient. Haven't done the vinegar yet was surprised at 10 : 1 so I have heaps of ground egg shell. One thing beware the egg shell dust. It is so fine it can end up in your lungs.