Chicken Adobo Recipe Filipino Style

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Published 2023-07-23

All Comments (21)
  • @Sir.denntv621
    Super sarap galing talaga ng pinoy👋🏼👌🏼
  • @mirai78
    You can use oyster sauce instead of palm sugar
  • @kelvindello3037
    So many Adobo Manok version in the Philippines but this is the most i love ittwist.!!!!! Shout out from Abu Dhabi UAE.!!!!!
  • @thefedhd1580
    I usually pair it with some Polenta made with flower from my grandparents corn field, delicious.
  • I love that you added palm sugar (panocha). It has lower Glycemic Index than granulated brown sugar. It's more scrumptious.
  • @atesassy7638
    This is the ultimate chicken adobo i ever want ❤
  • @driftlessman2094
    This meal literally never gets old!! My wife is Filipina and I tell her she can cook this anytime she wants! I could almost eat it every day!
  • @zzziiii926
    Okkk??? This looks so good!!! I'm Filipino and this adobo looks so appetizing. You bet I'm gonna try this recipe! 🤤😉