The Best Protein Ice Cream | 4 Ninja Creami Recipes | Healthy & Simple Ingredients!

For anyone doubting getting a creami. DO IT!! It has been worth every single penny, I have used mine for a year now and I have served multiple people with it without telling them its fancy pantsy protein ice cream and they love it.

Before I add the milk and do the respin I always use a butter knife to scrape around the sides of the container the frozen bits stuck to the side that the blade missed, it makes it so you get less random ice chunks in the end and better consistency

I think this is my longest video to date! Having to shutoff the AC in the house (too loud) is a food photography nightmare when it's 100F + max humidity outside…🍦

I just ordered a Ninja creami 👍 this will be my first recipe! 👌

223 grams. I've never seen a creami but now I'm pretty sure I need one 🤤

As an upstairs neighbor, I feel obligated to buy this machine and make ice cream on the floor every night.

My favorite ice cream is mint chocolate chip. If you make a vanilla base ice cream, throw in 1-2 teaspoons of mint extract. You can either throw in mini chocolate chips OR melt the chocolate chips, and create a small hole in the center of the ice cream after you’ve mixed it. The chocolate freezes really fast, and when you mix it in it breaks it up throughout the whole pint. It’s amazing. 26 grams is my guess for the cookies. Awesome video dude!

Thanks. I'll combine these recipes :D

I've had my Creami since Christmas and I use it probably 3-4 times a week. My big tip is to grab a cheap stick blender to do the pre-freeze mix as its way stronger than a frother and easier to clean than a blender/food processor. Going the Greek Yogurt/Cottage Cheese route along with a scoop of protein powder and you can put away 40+ grams of protein for desert, which is a huge win for me. However the downside is that its tough to get it all to mix and stirring gets real old, the stick blender gets through it in 10 seconds and only needs a quick rinse. I like the tip of using a splash of milk during the re-mix. I pretty much exclusively run the "lite ice cream" setting and it almost always needs a double run to get to creamy.

I have a few tips: 1. Mix ingredients in a blender bottle, way easier. 2. You don’t need to thaw or run under water when frozen. 3. Add a 1-2 tablespoons of liquid before you spin and you won’t have to re-spin. Trust me on these.

Love the tiny milk jug 😄

185g. Can't wait to get a Creami in the future. Just wish I had more space in the kitchen

The creamie is an amazing piece of kit! If you want a higher protein content, then just adding 80g of a decent flavoured whey protein, that will have some thickeners in it already, plus 320g of milk, makes perfect ice cream 💪🏼

200g and now I'm definitely getting a Ninja creamy!

Great recipes! To enhance the flavor even more, I highly suggest adding a generous pinch of salt to your creami ice creams. It's a true game changer.

Holy cow 🍨this is gonna be epic

Thanks for sharing this video Derek!!! I LOVE the Ninja Creami!!! I am an ice cream lover so ever since this came out, I had to buy it! My favorite recipe is using Dymatize Fruity Pebbles protein and mixing it with almond milk and a teaspoon of vanilla pudding, then using Magic Spoon fruity cereal as a mix in. YUM!!!!! And my guess is 187 grams!

great video, quick question, what does setting it aside for a few mins b4 putting the lid on it do?

284g I am definitely considering the ninja ice cream maker now

220 grams. Okay, I may just have to get a ninja foodi because it seems like the only way to get a REALLY TASTY high protein chocolate treat.