Spicy Chinese Recipes To Make You Sweat | Marion's Kitchen
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Published 2024-06-14
00:00 Intro
00:17 Mapo Tofu www.marionskitchen.com/mapo-tofu/
06:24 Spicy Pork Hand Pulled Noodles www.marionskitchen.com/spicy-pork-hand-pulled-nood…
11:47 Sichuan Dan Dan Noodles www.marionskitchen.com/sichuan-dan-dan-noodles/
18:12 Spicy General Tso’s Chicken www.marionskitchen.com/spicy-general-tsos-chicken/…
26:24 Prawn Dumplings in Red Oil www.marionskitchen.com/prawn-dumplings-in-red-oil/…
36:13 Sichuan Bang Bang Chicken Noodles www.marionskitchen.com/sichuan-bang-bang-chicken-n…
45:12 Sichuan Spicy Fish www.marionskitchen.com/sichuan-spicy-fish/
53:34 Extra Spicy Hot & Numbing Chicken www.marionskitchen.com/extra-spicy-hot-numbing-chi…
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
All Comments (21)
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In my 41 years on this earth, I’ve never had tofu (prob a combo of me living under a rock and the fact that I love my meat 🤣), but you’ve definitely inspired me to give it a try Marion ❤
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Omg another award winning spicy marathon video, loved every mouth watering minute!
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Thank you for showing us how to make some dumplings. Because we are trying to learn some Chinese sides to go with the 5 or 6 good dishes that my wife knows how to make now.
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Spiciest Chinese recipe and prawns dumplings 👍
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Love all of these recipes that you’ve on this video ❤😊 from Australia
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❤ From New Zealand
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Spice is always nice !
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I have watched your cookings videos in Australia 👍
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Oof! My tongue is already on fire! 🔥
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I just knew you would elevate the General Tso recipe! I look forward to making this. Thank you❤
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Awesome recipes mam, please show torimeshi recipe japanese, please 🥺 please please please please
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Thank you so very much for the tofu recipe ❤❤❤❤
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Awesome video,
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I love anything spicy! Will definitely try these dishes ❤❤❤
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Ma la!
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I noticed that the pork mince you have available is so much drier, crumbly texture compared to the US which is wet and mushy out of the package. I think that’s why your finished dish has the beautiful little crumbly charred bits.
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Goodmorning from hot Hellas
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❤🤍💙 all your video's #MARION
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I just made that mapo tofu and it's 💣👌🏻 Will probably have to try all of these recipes one by one 😂
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I’m not sure if anyone will read this but we were out at a great Chinese restaurant in Melbourne last week and had this insanely good dish of like slightly crispy green beans tossed in a spicy mince (beef or pork). We were running late for a show after so I forgot to take note of the name of the dish and of course the restaurant doesn’t have a website/menu available to see online. Can anyone name that dish?! So I can try making it myself. Haha if not I’m more than happy to go back if I can find the place.
