How To Cook A Ribeye Steak Like A Boss || #SoGood #Recipes

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Published 2016-02-14
In this first recipe video, I am sharing with you the way that I pan cook a ribeye steak this valentines day! :)

If you like steak as much as I do, then let me know your thoughts and suggestions down below in the comments!


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#Cooking #Recipes #RibeyeSteak

All Comments (21)
  • @angelchavez3760
    All of you are over here talking about how its not healthy, please just stop, most of you are probably far from being healthy, let this man be
  • "You don't want to bite into a piece of garlic while you're eating your steak." Actually, I really do.
  • @RD49x
    Cast iron skillet. Less oil. Cracked sea salt, cracked peppercorn. Whole garlic and fresh rosemary. 🤟🏿
  • Take a lesson from Bob Ross. "Do what works for you and how you like it, no one can beat that"
  • @LivinLife228
    Am I the only one notice his steak 🥩 is shape like a ❤️??? Nice!!
  • @mckissack
    If you really want to cook a ribeye like a boss get a cast iron skillet.
  • @R-Lee-
    I've read dozens of comments about all the negative comments, but I haven't seen one negative comment.
  • @TagoMago2010
    Just made a beautiful ribeye steak for dinner with my dad tonight following this exact method. Couldn’t recommended it more. The taste was incredible 👍
  • I like to cook my steaks and burgers in my cast iron skillet, I use Montreal Steak Seasoning 👍🏻
  • @ghnfyhj
    Of course, there’s always those people who can’t just be happy. They have to criticize the man who’s just trying to show everyone how to make a simple steak. I been cooking for almost 40 years and to be honest, YES there are a million ways of cooking a steak but in my opinion he did an amazing job. I’m sure it’s very tasty.
  • I add fresh rosemary too with my butter, it really brings out the beef flavor!
  • @yzwme586
    " You dont wanna be bitin into a piece of garlic while you're eating your steak" I do.
  • Can't go wrong with a basic cooking method unless you you don't know how to cook in the first place. Hats off to ya skipper 😉
  • I actually learned this method from my mother-in-law 40 years ago. The absolute best!
  • Beautiful steak,that's just how I do mine. I always add a little Rosemary. I also cook them in a well-seasoned cast-iron Pan.
  • @johnjr7673
    Don't use extra virgin olive oil, it has a LOW temperature smoke point. You want to use classic olive oil as it has a HIGH temperature smoke point. Also I would recommend using a cast iron skillet for steaks if you want the best end result.
  • @AnthemBassMan
    I do my steaks pretty much this same way in my cast iron skillet, but I use a garlic herb butter instead of a whole clove. Always tasty and very tender. The char of a grilled steak is awesome, but I definitely won’t turn away a good fried steak.