Dessert in 5 minutes! Just puff pastry and 2 apples
229,706
Published 2024-06-17
Ingredients:
puff pastry: 400 g (14 oz)
apples: 2 pc
sugar: 40 g (1.4 oz)
cinnamon: 4 g (0.1 oz)
eggs: 1 pc
Follow us on:
Youtube: youtube.com/c/Appetizingtv
Facebook: www.facebook.com/Appetizing.tv/
Instagram: www.instagram.com/appetizing.tv/
All Comments (21)
-
Why is the video over 8min ??? It’s painful to watch ….. it goes on foreeeeeeever
-
Why do they all say 5 minutes its never 5 minutes
-
Or just buy crescent rolls and roll em up….done in 3 minutes/baked in 15-18
-
Why they show EVERY SINGLE MOVE....🙄
-
Tuyệt vời quá ạ, cảm ơn bạn❤
-
In the words of Chandler Bing.. "Could this video BE any longer"..😂 IYKYK
-
Amazing ❤ looks beautiful and delicious 😋
-
c'est bon !! ☺☺SYMPA !!:face-red-heart-shape:
-
My Mother who learnt to Cook in a Great House in England in 1940s before 2WW taught me never to put Egg on Sweet Pastry only Sugar....
-
I'm just greatful that some people are willing to share their recipes for me, the never-stop-learning chef wannabe. Might it be 5 minutes turned to be 30 minutes or 10 to be 45 mnts. Thank you!
-
We get the idea. Pedantic video.
-
Bonjour, je ne supporte pas les eaux gazeuses. Et le Sprite est une eau gazeuse. Bonne journée à vous. De la France
-
The apples need to be tossed in melted butter, vanilla, cinnamon, sugar, a little lemon juice, and even a little triple sec or apple liqueur, and then rolled up. Looks very dry.
-
The first pic had several thinly sliced apple slices. Then when she actually got around to making it there was just a couple. 🤔Did I miss something ?
-
I watched several of her videos now and cannot for the world understand why by now she hasn't learned from all the comments that she could significantly speed up her videos .It is painful to watch the videos and listen to the endlessly repetitive music.😢
-
Tu es endormi avec vos vidéos
-
The video has absolutely nothing to do with the thumbnail and 50% of it is about a drink. Why???
-
They have an apple core but no vegetable peeler
-
I was really worried about the way of using a knife. I’m quite afraid that food was suddenly stained with red liquid.😮
-
What's with the sad 🎶