This No-Knead Bread Recipe is Unbelievably Easy and Delicious

Host the Toast
Host the Toast
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Published 2023-03-15
When you make this Easy No-Knead Artisan Bread, time does all the hard work for you. This foolproof recipe will teach you how to make bakery-style bread (without the industrial-grade equipment, of course.)

This simple, delicious bread recipe requires minimal effort but produces a crusty, flavorful, and– maybe most importantly– forgiving loaf that even a beginner can master on their first try.

BLOG POST (MORE INFO AND PICS HERE!):
hostthetoast.com/easy-no-knead-artisan-bread/

EQUIPMENT LINKS:
Dutch Oven: www.kitchenkapers.com/collections/dutch-ovens
Kitchen Scale: www.kitchenkapers.com/products/new-oxo-5lb-food-sc…
All Comments (21)
  • @cynthiawilliams1375
    Had the dough mixed by 10am. Went to work while it sat on the kitchen counter and did its thing. At 11p, came home and shaped the dough and waited for 2nd rise. Just pulled a beautiful loaf out of the oven at 12:45 AM and will let it sit on the counter until morning. What an amazing recipe and excellent instructions. Thank you so much. My usual routine has been to make the dough and let it rise in the refrigerator for a few days. This is much easier and less time waiting; now my whole upstairs smells delicious. Thank you!!
  • @Taneeshahogan
    Can’t wait to try this!! I’ve never made bread before so thank you for an easy to follow video ❤
  • @Shinn_
    Baking has always been a tough subject for me in Culinary, but this tutorial is definitely going to help when i try this ! Thank You !
  • @cometgirl6558
    Wowzers. The science and execution of making bread explained in ways even I can understand. This lady really knows her stuff! 🌹
  • @mrkemmer
    Looks fantastic!! Can't wait to try it myself!
  • @davidcmiller2980
    A very simple, easy to follow recipe, the end result was beautiful.
  • @OGVitality
    Still can’t believe the science that goes into baking.
  • @amandareddick8207
    This is the most helpful bread baking recipe I've ever seen! I cannot wait to try. Looks delicious! Love love love
  • @alfblack2
    Excellent guide! noob friendly baking instructions. Awsome.
  • @madiantin
    This was excellent! Found you via your post on reddit. Really great video - makes me think that maybe I can do it myself. Thank you.
  • @leocernaloger
    Thank you so much! I have always been intimidated with bread baking but your video helped me to make some beautiful delicious bread.
  • @chdreturns
    Yummy... I'd love to see you tackle a Sailor Sandwich next Morgan... Either that or poutine.
  • @walkingstick521
    Samples! We need samples! That looks amazing, I need to try this, thank you for the explanations you gave on everything, makes it a lot less intimidating to try after seeing it made. Awesome video!
  • @Kingdomity
    I really need to learn how to cook. Maybe I'll try this out.
  • @irahandwerker8557
    love this recipe ty for sharing i have a question if i wanted to add fruit or nuts to the dough when should i do that
  • @user-kz1os3sy8j
    Just saw this video and am going to make it tonight, You didn't say but I assume that you leave it on the counter overnight and not in the fridge. I want to get a crumb like this one. Very nice.