Cheesy Potato Souffle! Delicious Side Dish | Chef Jean-Pierre
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Published 2024-05-27
RECIPE LINK: chefjeanpierre.com/potato-recipes/cheesy-potato-so…
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All Comments (21)
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Does anyone else just thumbs up his videos as soon as you hit play? 😊 I know it’s always going to be so good so I hit the thumbs up button so I don’t forget.
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“It’s only cooking” – no truer words were spoken.
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Cooking is an art. Baking is a science.
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Your comment about just ordering Chinese if a dish doesn't come out very well really brought a smile to my face. I couldn't cook to save my life this morning. Not even the pancakes were playing nice and I was really upset that I couldn't prepare a nice breakfast for my wife's 30th birthday. But your comment of just accepting the fact that things just sometimes don't come together made me feel better.... I guess it's Chinese tonight!
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You know Chef, at some point, you need to invite a child to the kitchen and prove you are right :) so easy a child can make it :)
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I love potatoes. This guy's enthusiasm is contagious. Thank you Chef JP and Jack. The luckiest camera guy in the world.
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Chef, I really enjoy your channel. Your enthusiasm for cooking, your humor and personality have provided all your viewers with many hours of entertainment. I am a 81 year old man who has tried several of your recipes and plan to try many more.
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Baking is chemistry COOKING IS ARTISTRY
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I've never had any kind of souffle, sweet or savory ever in my life. I really have to try to make these and then a sweet version. A chocolate souffle sounds heavenly. Mind you, that bacon, onion and potato mix in the pan looked good enough to eat right there.
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What a brilliant way to start the week. You always manage to put a smile on my face, Chef!
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Chef I am such a timid cook,however, watching your videos for hours you has encouraged me to become more creative and adventurous with my cooking. Like you say “a child can do this”. Thank you for your videos. You have such a wonderful personality.
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As far as I can tell from watching you have probably forgotten more about cooking than most people will ever know! God bless!
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I envy Chef's motivation and energy every time I watch him. What an inspirational personality🙏.
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Imagine trying to tell Jean Pierre how to salt a dish... Some people have nerve man. 😊
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Since I've been watching you Chef (2 years ago) I've been a better cook, I now love cooking , mise en place was my greatest lesson but every lesson and recipe thereafter is always a joy to watch and cook with you, Jack your video/editing skills are AMAZING too!! 😍🤩❤
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I love waking up to a new video chef!
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He is spot on about British cheeses. The UK makes many superb soft and hard cheeses.
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It needs some color. Bell Peppers? I just think Bell Peppers taste so good with potatoes and eggs. Thanks for the free cooking lessons! Congratulations on another fantastic show Chef Jean Pierre!
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No need to order Chinese when you’re working with a recipe from Chef JP! This looks easy and tasty.
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Pierre, I just made it and it was absolutely amazing, family loved it. Being Italian, that automatically makes me a good cook, but you just elevated my skills that much more. We use many of your recipes, all amazing and you are a pleasure to watch. Thank you very much from Toronto, Canada.
